Ok, it’s happening. I have to go on some sort of detox. No, not some psychotic and limiting juice cleanse – a detox….for the month of April!
Why? Well lately, I’ve been feeling sluggish, I’m getting more breakouts, and I find myself constantly craving carbs/sugars. I feel like I need a reset to stabilize my blood sugar.
In addition, I’ll be MAKING A SERIOUS EFFORT to get 8 hours of sleep, eating carbs (sweet potato and quinoa) only on lifting days, adding in 2 green juices/day instead of my usual one, and ensuring I get in a 12 hour “fast” after my last meal (meaning if my last meal is at 8pm my first meal won’t be until 8am).
So here is my version of a “detox” (a combination of other “detox” diets I’ve researched). Basically I’m eliminating dairy, red meat, processed carbs, and sugars for the month.
Foods to Enjoy
- Vegetables – emphasis on leafy greens and BEETS
- Non-gluten grains – I’ll be using quinoa since I still intend on lifting during my detox. Gotta have my carbs for energy…and of course some sweet potato.
- Protein – fish, chicken, turkey, and eggs
- Fruits – emphasis on berries
- Nuts & Seeds
- Good Fats – avocado, coconut oil, olives, etc
- Whey protein – still ok but stick with grass fed and limit to 1x/day. Dr. Oz eliminates this in his version. Not this girl.
- Apple cider vinegar
- Honey and Agave – in very limited doses. I’ll be using a bit in my coffee.
Foods to Avoid
- Dairy
- Gluten, Wheat
- Processed Sugars
- Beef, Pork
Dare I say it? It’s basically PALEO – GASP!!!!
Considering how clean I already eat how does this actually apply to me?
- MORE FAT, LESS CARBS
- I’ll have to eliminate my 1 cottage cheese parfait/day – sad.
- No protein bars – sometimes I’m so busy I have to grab an Isalean bar for the road
- No beef or pork. – this will be hard for me as I do love my meat.
- No reward meals – I’m a little more lax on the weekends, which is when the processed carbs/sugars come in. That will stop for the month of April.
- No 1 pump sugar free vanilla with half & half in my weekend Starbucks coffee. Instead I’ll be using a bit of honey and coconut milk or oil if it’s around.
- No boozin’ for the month of April.
In addition, I’ll be emphasizing some detoxifying foods.
- BEETS – good thing I ADORE beets.
- Leafy greens – kale
- Cabbage
- Broccoli sprouts
- Avocado
- Flaxseed
- Blueberries
- Lemons
- Ginger
- Apples – one of my green juices contains ½ a golden delicious apple
Side note: I still have a container of cottage cheese in the fridge that I refuse to go to waste. So let’s ignore the fact that I’m not completely cutting out dairy until that’s gone. We’ll call the first official start date on Saturday. I will still avoid other dairy products – like half & half in my coffee and any cheese. I’m not a complete cheater.
Sample Menu (and what I ate yesterday):
Meal 1 (7:00am)
- Water with 1T apple cider vinegar and a squeeze of lemon
- Coffee with 1tsp coconut oil, ½ tsp of honey, and a splash of coconut milk
- 1st green juice – ¼ cup pineapple, 2 mini cukes, handful of mint, 1T flax seed, and several handfuls of spinach.
Meal 2 (9:30am)
- Almond flour pancakes – made with almond flour, banana, cacao nibs, egg whites, and vanilla extract. – leftover from Easter breakfast
Meal 3 (12:00pm)
- Salad with sprouts, zucchini, olives, basil, and quinoa
- 3oz shrimp
Meal 4 (3:00pm)
- 3 soft-ish boiled eggs (2 whites, 1 egg)
- 2nd green juice – ½ golden delicious, 1 mini cuke, 1 lime, and loads of kale
- 1/2 an avocado
Meal 5 (8:00pm)
- Ground turkey
- Golden Beets
- Peppers
- Cukes
Alrighty. I guess that covers it. I’ll keep you posted on how it goes, including weekly updates. Stay tuned.